Sunday, March 13, 2011

Gingerbread Waffles

I just got this cookbook and I am so excited about it! I am always looking for yummy breakfast recipes and there are some GOOD ones in here.

2 cups flour
1 1/2 tsp baking powder
1 tsp cinnamon
1 tsp ginger
1/4 tsp cloves
1/4 tsp salt
2 eggs, separated
1/4 c. butter
1/2 cup brown sugar
1/2 cup molasses
1 cup milk

Mix the flour, baking powder, cinnamon, ginger, cloves and salt, then set aside. Separate the eggs and beat the egg whites until soft peaks form.

In a large mixing bowl, beat the butter and brown sugar until fluffy. Beat in molasses, egg yolks and milk. Add the dry ingredients and mix until just combined. Fold in the beaten egg whites.

Bake in a heated waffle iron and serve hot with butter and honey or maple syrup.

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