I love this yummy applesauce recipe. Found in this cookbook.
1/2 c. water
7-1/2 c. apples, cored, peeled and quartered
1/2 c. sugar
1 t. lemon juice
1/4 t. cinnamon
1/8 t. nutmeg
1 t. vanilla extract
Bring water to a boil in heavy saucepan; add apples and return to a boil. Reduce heat; cover and simmer for 20 to 25 minutes, stirring occasionally. Add remaining ingredients; stir well. Serve warm or cold. Makes 4 to 6 servings.
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